20 Oz Organic Dark Rye Flour

WHOLE GRAIN GOODNESS IN EVERY BITE: Bob’s Red Mill Organic Dark Rye Flour is stone ground to preserve all the bran, germ, and endosperm. This ensures a deeply flavorful, nutrient-rich flour that adds exceptional value to your baking.

SIMPLE GOODNESS YOU CAN TASTE: 100% stone ground from premium organic rye berries on traditional millstones, Bob’s Red Mill Organic Dark Rye Flour is expertly milled for reliable, consistent results every time.

HOMEMADE PERFECTION, EVERY TIME: With its hearty, full-bodied flavor, dark rye flour is ideal for baking traditional rye breads, pumpernickel crispbread, and other rustic European-style loaves. Perfect for those who appreciate the taste and texture of whole grain.

VERSATILE & EASY TO USE: Use dark rye flour in homemade bread, crackers, pancakes, and even pizza crust to achieve a rich, complex flavor and a hearty, satisfying texture. Its versatility makes it a staple in any baker’s kitchen.

CERTIFIED ORGANIC & NON-GMO: Made from the finest organic rye berries and carefully milled for superior quality, Bob’s Red Mill Organic Dark Rye Flour is Non-GMO Project Verified and certified organic. Bring whole grain goodness, health benefits, and ethical farming practices to your kitchen.