





USA Grown Organic Rye Flour for Bread Baking (5.8 lb) Vegan, Non-GMO
Category: bread flour

WHOLE GRAIN RYE FLOUR
PRODUCT HIGHLIGHTS - 5.8 lbs of Be Still Farms Organic Rye Flour - Grown and harvested sustainably and organically
KEY FEATURES - Meticulously ground to preserve nutritional value and exceptional taste - Versatile for a range of recipes
SIMPLY DELICIOUS
- Distinctively rich, earthy flavor
- Perfect for traditional rye bread, pumpernickel, pancakes, cookies, and other baked treats
ORGANIC & NON-GMO
- Certified USDA Organic, Non-GMO, Vegan, Vegetarian, and All-Natural
- Unbleached and an excellent source for plant-based protein
HEALTHY FLOUR
- Packed with essential vitamins, minerals, and dietary fiber
- Good source of iron, magnesium, phosphorus, and B vitamins
- Promotes overall health and well-being
PRODUCT OF USA
- Grown and harvested sustainably in North Carolina
- Crafted by our dedicated, family-owned business
- Proud commitment to delivering the highest quality ingredients































































